Melon Ginger Margarita is the best summer cocktail

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8oz melon cubes (250g)

3 oz. tequila (88ml)

2 oz. fresh lime juice (60ml)

1” cube fresh ginger, peeled (2.5cm cube)

½ tsp. honey or to taste (2.5ml)

Cracked ice

Melon balls & assorted fruit for garnish


Place all of the ingredients in a blender and puree well. Strain the puree using a fine mesh strainer. Store in the refrigerator until ready to serve.

Before serving, pour the mixture in to a cocktail shaker with ice to chill. Pour into cocktail glass and garnish with melon balls, fruit and mint leaves.