8oz melon cubes (250g)
3 oz. tequila (88ml)
2 oz. fresh lime juice (60ml)
1” cube fresh ginger, peeled (2.5cm cube)
½ tsp. honey or to taste (2.5ml)
Melon balls & assorted fruit for garnish
Place all of the ingredients in a blender and puree well. Strain the puree using a fine mesh strainer. Store in the refrigerator until ready to serve.
Before serving, pour the mixture in to a cocktail shaker with ice to chill. Pour into cocktail glass and garnish with melon balls, fruit and mint leaves.