Name: Easy and Delicious Mango Salsa
Prep time: 5 min
Total time: 5 min
Ingredients: 1 lb green mango (weighed after peel and seed removed) (500g); 1 lb red onion (500g); ½ cup chopped cilantro (40g); 1-2 chile serrano, or any spicy green chile; Juice of 2 limes or 1 lemon; Salt to taste

Easy and Delicious Mango Salsa

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Author: Melissa Guerra
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 16 servings

Ingredients

1 lb green mango (weighed after peel and seed removed) (500g)

1 lb red onion (500g)

½ cup chopped cilantro (40g)

1-2 chile serrano, or any spicy green chile

Juice of 2 limes or 1 lemon

Salt to taste

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Instructions

Finely chop the mango, red onion and cilantro. Toss together in a medium sized mixing bowl. Finely mince the chile serrano using a mini chopper device. Add the minced chiles and lime juice to the bowl. Toss again to mix well. Add salt to taste.

Notes

I prefer using green mangoes for mango salsa, as they are more tangy and firm than ripe mangoes.

Find it online: https://www.kitchenwrangler.com/recipes/sides/mango-salsa-is-easy-and-delicious/