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Home » meat

meat

pan of chicken fajitas

Chicken Fajitas are great for beginner cooks

pan of fried pork meat

Ranch Style Pork Carnitas – KW 26

taco with salsa and avocados

Beer Braised Carnitas

hand squeezing lime juice on taco

Pork Carnitas

Carne Guisada with Beer and Roasted Chiles

Carne Guisada with Beer and Roasted Chiles

Strips of Home Cured Bacon, ready for the broiler

Home Cured Pork Belly for Amazing Bacon

Izael and Angel, the next generation of butchers, consulting on a purchase

The Best Meat Counters

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About Melissa

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Melissa Guerra is an 8th generation Texan, born and raised on a working cattle ranch in South Texas. She is a self taught culinary expert and food historian, specializing in the food ways of the American continent, especially Texas regional, Mexican, and Latin American cuisine. Read More…

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