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shrimp tostada with avocado crema

Avocado Crema is the Perfect Taco Topper

tray of biscuits

Chorizo Biscuits are a Delicious Surprise

bowl of white chili

White Chili is Rich and Hearty

woman slicing Loaf of Buttermilk Bread

Buttermilk Bread is Delicious and Easy

cream pouring on chorizo corn in a cup

My Favorite Chorizo Corn in a Cup

woman serving roasted vegetable avocado salsa with tortilla

Roasted Vegetable Avocado Salsa is Fresh and Easy

close up of chorizo and egg burritos

The Best Chorizo and Egg Burritos

bowl of beef picadillo

Delicious Beef Picadillo for Easy Mealtime Prep

hand garnishing chiles rellenos with cheese

Chiles Rellenos

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Melissa Guerra is an 8th generation Texan, born and raised on a working cattle ranch in South Texas. She is a self taught culinary expert and food historian, specializing in the food ways of the American continent, especially Texas regional, Mexican, and Latin American cuisine. Read More…

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