How to Sharpen and Maintain your Knives!
This time, Nancy has a question about how to sharpen her Japanese Knife. KW has lots to say about the subject! Hang on for a long video!
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Melissa Guerra is an 8th generation Texan, born and raised on a working cattle ranch in South Texas. She is a self taught culinary expert and food historian, specializing in the food ways of the American continent, especially Texas regional, Mexican, and Latin American cuisine. Read More…
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