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Video Podcast

pan of fried pork meat

Ranch Style Pork Carnitas – KW 26

plate of chicken gorditas

KW 23 – Pollo Adobado

platter of thick tortillas

KW 22 – Making Gorditas (Thick Corn Tortillas)

pan of chicken and apples

KW 20 – Mesquite Baked Chicken & Apples

hands with tart crust

KW 21 – Blind Baking Pie Crust

dish of beans

KW 19 Frijoles Borrachos

plate of Roasted Poblano and Mushroom Flautas

KW Episode 18 – Steaming Method for Flautas and Enchiladas

Tray of Green Chile Enchiladas

KW Episode 17 – Green Chile Enchiladas

Roasted chile

KW 16 – Fire Roasting Chiles

platter of enchiladas

Sittin’ in my Truck 15 – Enchiladas

dog in truck

Sittin’ in My Truck 13

woman with knife

Sittin’ in My Truck 12

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About Melissa

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Melissa Guerra is an 8th generation Texan, born and raised on a working cattle ranch in South Texas. She is a self taught culinary expert and food historian, specializing in the food ways of the American continent, especially Texas regional, Mexican, and Latin American cuisine. Read More…

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