• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Kitchen Wrangler | Melissa Guerra
  • Home
  • Recipes
  • Videos
  • Kitchen Store
  • About

Home » sweet

sweet

view of inside filling of blureberry plum galette

Blueberry Plum Galette is an amazing treat

close up of apple crumble

Oatmeal Apple Crumble is the go-to favorite

Sugar sprinkling over Chocolate Tres Leches Cake

Chocolate Tres Leches Cake is decadent and rich

tray of small pina colada cakes

Piña Colada Cake is full of coconut pineapple flavor

inside of pineapple empanada

Pineapple Empanadas are buttery and sweet

plate with serving of peach tart and ice cream

Texas Peach Frangipane Tart is buttery and rich

cream pouring on chorizo corn in a cup

My Favorite Chorizo Corn in a Cup

woman cutting strawberries for dessert

Strawberry Meringue Roll

double pecan chocolate toffee

Double Pecan Chocolate Toffee

hands dusting ball of pie crust with flour

Basic Sweet Pie Crust

tray of biscuits

Sweet Potato Biscuits

woman with plate of corn bread

Fresh Corn Bread

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Go to Next Page »

Primary Sidebar

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Subscribe to my Youtube Channel!

https://www.youtube.com/watch?v=sWkY67gOnlQ&t=8s

Purchase My Books On Amazon!

New E-book available on Amazon!

cover Taco Nation book

Subscribe

Receive recipes and food history directly to your inbox. No spam. No sales. Just food!

Footer

About Melissa

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Melissa Guerra is an 8th generation Texan, born and raised on a working cattle ranch in South Texas. She is a self taught culinary expert and food historian, specializing in the food ways of the American continent, especially Texas regional, Mexican, and Latin American cuisine. Read More…

  • Privacy Policy

Copyright © 2023 · Kitchen Wrangler | Melissa Guerra