It’s not like I’m doing it on purpose. It just seems that when the calendar turns to December, I am drawn into a vortex of daily baking. I might make something for the family, or for a get-togethers with friends, or for gift giving…it’s always something. Out here at the ranch, there are no local…
pecan
Roasted Quail, Pasta with Cilantro Pecan Pesto and Grilled Bread
Quail for Special Occasions Quail on the table are a sign of plentitude and good rain here at the ranch. Other than venison, our land doesn’t naturally provide that much food that we can brag about. But quail is the pride and joy of any special occasion at our table. Farm raised quail are at…